Quick Chop – Kinda Like The Slap Chop
Remember the Slap Chop? Well here’s the deal: The quick chop is just like the slap chop, but better! See why for yourself right here!
1.) Place: Place food on enclosed base or on any cutting board. Place Quick Chop over the food, leaving a little space from the blades.
2.) Tap: Place palm over plunger and tap down. Each time you tap the plunger the food is chopped finer.
3.) Clean: Turn the clear food container clockwise to disassemble. Slip off the plastic blade housing. Wash with hot soapy water or place in dishwasher.
The Quick Chop is the fast, easy way to chop, mince, slice and dice with just a tap. Quick Chop is faster than a knife and easier than a processor. When you’re done, just run it under the faucet. The Quick Chop will cut your kitchen time in half! Double the offer for just additional S&H!



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